From Outdoor JournalMore on this episode »
Almost everyone is familiar with wild edibles, such as berries and fiddleheads, yet our region is home to dozens of species of wild edibles that are far more flavorful and nutritious than what you could buy in your local grocery store. These plants are nature’s organics and can be found right in your own backyard. So join us as we embark on a foraging adventures and learn to identify the delicacies founding Nature’s larder.
- Wild Gourmet Food
- Natural Resources Conservation Service
- Vermont Department of Forest, Parks & Recreation
CommentsShare your thoughts, questions, and comments on "Wild Edibles" here.
Vermont PBS educates, informs, entertains and inspires Vermonters to be lifelong learners and engaged in their community.
Watch our Vermont PBS Kids' 24/7 channel. Enjoy the benefits of joining our Kids' Club! Explore our many free videos, games, and resources for educators and parents!
Join our Britcom Club today to support great British programming – and get your invite to this year’s Britcom Teas. Act soon!
Upcoming and featured!
People talk about Vermont PBS!
Vermontpbs.org proudly supported in part by...