Jacques Pepin: Fast Food My Way

Episode Guide


Season 2


Sole-Ful Suppertime (#214)

Jacques makes the sweet, nutty flavors of winter squash tickle the palate with a warm and creamy ...

Earth to Table (#213)

For Jacques, nothing beats an earthy soup to keep you warm during the coldest season and his Hearty ...

Spice Up Your Life (#212)

When Claudine comes to visit, Jacques wants to spend the day with his daughter and granddaughter so ...

Go Fish (#211)

Living close to the shore in Connecticut offers Jacques the opportunity to celebrate the bounties ...

Brussel Sprout Love (#210)

If left on a desert island, Jacques thinks he'd be quite happy if only there were some chickens! ...

Fast Proof (#209)

Bread takes time to make but Jacques shows viewers how to mix and bake a loaf of bread in one pot ...

The Egg First! (#208)

Jacques loves eggs, all ways! Cooking them is an important technique and who better to demonstrate ...

Layered Elegance (#207)

Jacques shows Claudine how presentation can make a simple, traditional dish truly elegant by ...

Chockfull of Surprises (#206)

Surprising tastes, tricks, and techniques in this show as Jacques checks the labels on canned ...

Chef's Dream (#205)

Airs: Wednesday, April 30
Combining silky tuna, crunchy apples, herbaceous chives and piquant shallots, Jacques assembles a ...

Simple Sweet Notes (#204)

Airs: Sunday, April 27
Jacques cuts the cooking time of a whole chicken in half with a pair of shears and a few cuts of ...

Perfect Presentations (#203)

Airs: Wednesday, April 23
Lobster Roll Medallions on Spinach Salad show off Jacques new presentation of a summer seafood ...

More »


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