Hubert Keller: Secrets Of A Chef

Episode Guide


Season 4


Burrata Cheese: The New Favorite (#411)

For many cheese lovers, the latest obsession is burrata, a blend of mozzarella and cream that has a ...

Summer Cooking (#410)

Chef Keller has some great ideas for light, summer cooking starting with Ancholade, the classic ...

Tomahawk Steak (#409)

Chef Keller shows how to bring culinary drama to the table with a tomahawk steak, a succulent, ...

Cooking With Squab (#408)

For the adventurous cook, squab is dark and richly flavored, while also tender and delicate to eat. ...

Remembering Paul Haeberlin (#407)

Chef Keller takes us back to his days as an apprentice with one of France's greatest chefs, Paul ...

Brioche Made Easy (#406)

Chef Keller makes brioche just like his father did for their family patisserie. With the dough, he ...

Weekend Entertaining (#405)

Chef Keller prepares a scrumptious dinner starting with a refreshing and healthy asparagus salad. ...

Weekend Brunch (#404)

Chef Keller shares his brunch favorites including a twist on a twice-baked potato that will dazzle ...

Keller Family Treasures, Part 3 (#403)

It's Alsatian home cooking at its best with a refreshing celery root salad, an Alsatian pork pie ...

Keller Family Treasures, Part 2 (#402)

Chef Keller recreates classics from his hometown of Ribeauville, France. Dishes include a light ...

Keller Family Treasures, Part 1 (#401)

Chef Hubert Keller presents traditional specialties found throughout the eastern part of France, ...

Season 3


Romantic Feast (Part 2) (#326)

Next is the main course on Chef Keller's romantic dinner: a tender, succulent rack of lamb wrapped ...

More »


Vermont PBS names new President & CEO

Vermont PBS Board Chair Rob Hofmann is pleased to announce the appointment of Holly Groschner as President and CEO. Read more...

Brothers of the Gut

Did you miss Brothers of the Gut? Catch it again March 5, 2015 at 8:00 pm! You can still order the DVD as well. Check out the documentary page for more info!

Our Productions

Original series, specials, documentaries and web shows produced by Vermont PBS

Lifelong Learning

Learn about our new PLUS channel


A second HD broadcast service offering alternative programming and more content from local and regional producers.

 

Vermont PBS Weekly

Our weekly email newsletter highlighting upcoming shows and important station news. Sign Up Today!

Vermont PBS

204 Ethan Allen Avenue
Colchester, VT 05446
(802) 655-4800
© 2015 Vermont PBS
All Rights Reserved

Facebook Twitter YouTube LinkedIn Pinterest