Hubert Keller: Secrets Of A Chef

Episode Guide


Season 4


Tomahawk Steak (#409)

Airs: Sunday, February 15
Chef Keller shows how to bring culinary drama to the table with a tomahawk steak, a succulent, ...

Cooking With Squab (#408)

Airs: Wednesday, February 11
For the adventurous cook, squab is dark and richly flavored, while also tender and delicate to eat. ...

Remembering Paul Haeberlin (#407)

Airs: Sunday, February 8
Chef Keller takes us back to his days as an apprentice with one of France's greatest chefs, Paul ...

Brioche Made Easy (#406)

Airs: Wednesday, February 4
Chef Keller makes brioche just like his father did for their family patisserie. With the dough, he ...

Weekend Entertaining (#405)

Airs: Sunday, February 1
Chef Keller prepares a scrumptious dinner starting with a refreshing and healthy asparagus salad. ...

Weekend Brunch (#404)

Airs: Wednesday, January 28
Chef Keller shares his brunch favorites including a twist on a twice-baked potato that will dazzle ...

Keller Family Treasures, Part 3 (#403)

It's Alsatian home cooking at its best with a refreshing celery root salad, an Alsatian pork pie ...

Keller Family Treasures, Part 2 (#402)

Chef Keller recreates classics from his hometown of Ribeauville, France. Dishes include a light ...

Keller Family Treasures, Part 1 (#401)

Chef Hubert Keller presents traditional specialties found throughout the eastern part of France, ...

Season 3


Romantic Feast (Part 2) (#326)

Airs: Saturday, February 14
Next is the main course on Chef Keller's romantic dinner: a tender, succulent rack of lamb wrapped ...

Romantic Feast (Part 1) (#325)

Airs: Saturday, February 14
Chef Keller makes the ultimate romantic dinner, starting with parsnip blinis, thin delicate ...

Sandwiches From Master Chefs (Part 2) (#324)

Today's show includes more great sandwiches from Chef Keller's master chef friends. First Rick ...

More »


Vermont PBS names new President & CEO

Vermont PBS Board Chair Rob Hofmann is pleased to announce the appointment of Holly Groschner as President and CEO. Read more...

Brothers of the Gut

Did you miss Brothers of the Gut? You can still order the DVD. Check out the documentary page for more info!

Makin’ Friends With Ryan Miller - Season 2 Online Now!

Vermont transplant and Guster frontman Ryan Miller seeks out far-fetched friends across the state! Available exclusively online.

Lifelong Learning

Learn about our new PLUS channel


A second HD broadcast service offering alternative programming and more content from local and regional producers.

 

Vermont PBS Weekly

Our weekly email newsletter highlighting upcoming shows and important station news. Sign Up Today!

Vermont PBS

204 Ethan Allen Avenue
Colchester, VT 05446
(802) 655-4800
© 2015 Vermont PBS
All Rights Reserved

Facebook Twitter YouTube LinkedIn Pinterest