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Sara's Weeknight Meals

Episode Guide


Season 3


Cook Once, Eat Twice (#308)

Sara's easy strategy for quick meals is to cook once, eat twice. Spicy Roast Pork is a simple and ...

A Trip To Brazil W/Leticia Moreinos Schwartz (#307)

The flavors of Brazil come alive as Brazilian chef Leticia Moreinos Schwartz takes Sara to some of ...

Remembering Julia (#306)

Sara pays tribute to her mentor, Julia Child, by cooking favorite dishes from their years together ...

Asian Flavors With Dale Talde (#305)

Top Chef contestant and Asian-American restaurateur Dale Talde shows Sara his secret sources in ...

I'm Cheating On You (#304)

How does Sara get great food on the table every night with no effort at all? She cheats! Lucky for ...

Italian, Philly Style With Marc Vetri (#303)

Sara and chef Marc Vetri plunge into Philadelphia's Italian Market to source the rustic ingredients ...

Burgers And Fries (#302)

America's favorite food just gets better as Sara pursues the ultimate burger. First, a trip to the ...

Winter Comfort Food (#301)

Sara gets tons of winter veggies from a farm where her nephew works and learns how they are grown ...

Season 2


Dinner For Two (#220)

Shopping and cooking for two has its own challenges, but Sara has tips and tricks to make these ...

Latin All-Stars With Maricel Presilla (#219)

Famed Latin American chef and food historian Maricel Presilla shares her favorite dishes and ...

Appetizers For Dinner (#218)

It's Super Bowl time, and for the big game try appetizers - simple foods you can eat with your ...

Carnivores Unite! (#217)

We get it: most of America runs on beef, pork and chicken. So today, Sara's got meat and lots of ...

More »


Vermont PBS names new President & CEO

Vermont PBS Board Chair Rob Hofmann is pleased to announce the appointment of Holly Groschner as President and CEO. Read more...

Makin’ Friends With Ryan Miller - Season 2 Online Now!

Vermont transplant and Guster frontman Ryan Miller seeks out far-fetched friends across the state! Available exclusively online.

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