New Scandinavian Cooking

Episode Guide

Season 3

Fire in the Belly (#306)

Costal Express (#305)

Oil Adventure (#304)

It All Starts With Kids (#303)

Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center ...

Popular Sausage (#302)

Rich Farmland (#301)

Season 2

Southern Norway: Smoke and Water (#211)

On a brisk winter day, host Andreas Viestad travels to Vestfold in Southern Norway at the peak of ...

Northern Norway: Ice Cold Bounty (#210)

In this episode, host Andreas Viestad explores the rugged coastline of Vesteralen in Northern ...

Western Norway: A World of Apples (#209)

Host Andreas Viestad visits Hardanger, the "apple orchard" of Western Norway. Andreas makes an ...

Southern Norway: A Modest But Generous Spud (#208)

In the South inland region of Norway, host Andreas Viestad cooks with one of the most loved ...

The Mountain Region of Sothern Norway "On Top of N (#207)

Host Andreas Viestad ventures to the tallest mountain in Norway: Galdopiggen. Then, Andreas ...

South West of Norway/"Fat Ducks and Sweet Apples (#206)

Host Andreas Viestad visits a duck farm and an old steamer on the Telemark canal, which unites ...

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