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Saturday, June 22, at 12 p.m. on VPT
Tuesday, June 25, at 8:30 p.m. on Create
Wednesday, June 26, at 12 a.m. on Create
Tuesday, June 25, at 8:30 p.m. on Create
Wednesday, June 26, at 12 a.m. on Create
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Test cook Julia Collin Davison shows host Christopher Kimball how to make the Best Prime Rib and perfectly Roasted Brussels Sprouts at home. Finally, tasting expert Jack Bishop challenges Chris to a tasting of premium butters.
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This episode of America's Test Kitchen From Cook's Illustrated will air
Saturday, June 22, at 12 p.m. on VPT
Tuesday, June 25, at 8:30 p.m. on Create
Wednesday, June 26, at 12 a.m. on Create
Wednesday, June 26, at 2:30 a.m. on Create
Saturday, June 22, at 12 p.m. on VPT
Tuesday, June 25, at 8:30 p.m. on Create
Wednesday, June 26, at 12 a.m. on Create
Wednesday, June 26, at 2:30 a.m. on Create
Wednesday, June 19, at 2:30 a.m. on Create
Thursday, June 20, at 8:30 p.m. on Create
Friday, June 21, at 12 a.m. on Create
Friday, June 21, at 2:30 a.m. on Create
Saturday, June 22, at 11:30 a.m. on Create
Saturday, June 22, at 12 p.m. on VPT
Saturday, June 22, at 11:30 p.m. on Create