New Scandinavian Cooking With Andreas Viestad

The Lofoten Cod

Series Website »
Episode Guide »
Hundreds of small islands stretch from the mainland into the ocean, where the warm Gulf stream meets the Arctic current, creating the world's foremost breeding ground for cod. On a fisherman's boat, Andreas makes a quick meal of cod roe and cod with truffles and then moves inside to cook potato-garlic puree and baked apples with vanilla bean and honey.
 

More...



Comments

Share your thoughts, questions, and comments on "New Scandinavian Cooking With Andreas Viestad" here.
 

Vermont PBS educates, informs, entertains and inspires Vermonters to be lifelong learners and engaged in their community.

Our Productions

Original series, specials, documentaries and web shows produced by Vermont PBS

Vermont Winners!

Check out winning Vermont entries to the 2015 PBS Kids Writers Contest!

Vermont PBS PLUS!

Learn about our second HD broadcast service offering alternative programming and more content from local and regional producers.

Sign up for the Vermont PBS Weekly

Our weekly email newsletter highlighting upcoming shows and important station news. Sign up today!

 

 

Lifelong Learning

Our staff say why they support Vermont PBS!



Download the New PBS Video App now available on both Android and iOS platforms


Vermont PBS Announces First Recipient of Public Media Ambassador Award

Vermont PBS

204 Ethan Allen Avenue
Colchester, VT 05446
(802) 655-4800
© 2015 Vermont PBS
All Rights Reserved

Facebook Twitter YouTube LinkedIn Pinterest