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Katie Brown Workshop

Wedding

Wednesday, June 5, at 11:30 a.m. on Create
Wednesday, June 5, at 5:30 p.m. on Create
Saturday, June 8, at 11:30 a.m. on Create
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Katie prepares an effortless yet elegant wedding celebration. Guest Chef Snow from Blue Heron Restaurant spices up the kitchen with a leg of lamb, gourmet grilled cheese and a plum and almond cobbler. Projects: simple wedding itinerary and an earthy and elegant wrap-around twig vase.


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