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Throw a victorious sports night party. Guest chef Chris Paulk makes sweet potato chips and dip, indoor barbecue ribs and empanadas. Celebrate in style with a turf snack tray and a touchdown centerpiece.
This episode of Katie Brown Workshop will air
Sunday, June 30, at 11:30 a.m. on Create
Sunday, June 30, at 11:30 a.m. on Create
Wednesday, May 22, at 11:30 a.m. on Create
Wednesday, May 22, at 5:30 p.m. on Create
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Wednesday, May 29, at 5:30 p.m. on Create
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