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Vermont This Week
May 17, 2013
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St. Michael's College
May 2013 Commencement
Capture the flavor and flair of what lies south of the border with festive food and fun projects. In the Kitchen: Speedster Chili, Zesty Turkey Enchiladas, Easy and Delicious Guacamole. Projects: A feather-adorned picture frame. Planting peppers.
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Wednesday, May 22, at 11:30 a.m. on Create
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