Host Katie Brown's creative ideas for cooking, baking and crafting with herbs allow her to rea[ the rewards of her garden. In the Kitchen: herb corn bread in clay pots, barley soup with mini meatballs and coconut mint macaroons. Projects: Planting an herb garden, drying herbs to make tasty tea blends and gift-wrapping with glitter.
Share your thoughts, questions, and comments on "Katie Brown Workshop" here.
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It’s summertime in Vermont, and that means Vermont PBS Kids' Day events! We’re kicking off the season with a FREE night at the ball park with the Vermont Lake Monsters on Sunday, July 16. Click for details!