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Who doesn't enjoy Italian style food? Chef Andrew Carmellini from the New York City restaurant A Voce joins Sara in the kitchen to share a few of his homey signature dishes like Chicken Leg Cacciatore with Sweet Peppers, Fennel and Green Olives, or a quick and delicious Grilled Swordfish with Salsa Giallo. Andrew's Creamy Risotto recipe is easy, and inspired by his family history.
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