Cook's Country From America's Test Kitchen

Irish Country Cooking

Monday, Oct 6, 8:30 p.m. on Create
Tuesday, Oct 7, 12 a.m. on Create
Tuesday, Oct 7, 2:30 a.m. on Create
Saturday, Oct 11, 2 p.m. on Create
Saturday, Oct 11, 5:30 p.m. on Create
Series Website »
Episode Guide »
Test cook Julia Collin Davison shows host Christopher Kimball how to make the best Guinness Beef Stew. Then, equipment expert Adam Ried reveals his top picks for whisks. And finally, test cook Bridget Lancaster shows Chris how to make perfect Brown Soda Bread.
 

More Episodes



Comments

Share your thoughts, questions, and comments on "Cook's Country From America's Test Kitchen" here.
 

Web Series: Makin’ Friends With Ryan Miller

Vermont transplant and Guster frontman Ryan Miller seeks out far-fetched friends across the state! Available exclusively online.

Vermont Winners!

Check out winning Vermont entries to the 2014 PBS Kids Writers Contest!

Lifelong Learning

Learn about our new PLUS channel


A second HD broadcast service offering alternative programming and more content from local and regional producers.

 

Vermont PBS Weekly

Our weekly email newsletter highlighting upcoming shows and important station news. Sign Up Today!

Vermont PBS

204 Ethan Allen Avenue
Colchester, VT 05446
(802) 655-4800
© 2014 Vermont PBS
All Rights Reserved

Facebook Twitter YouTube LinkedIn Pinterest