Nick Stellino Cooking With Friends

Heather Terhune , Grilled Arctic Char

Tuesday, Oct 28, 9 p.m. on Create
Wednesday, Oct 29, 3 a.m. on Create
Series Website »
Episode Guide »
Seafood! Chef Stellino creates Tuna Tartare, then is joined by Chicago's Chef Heather Terhune who shares the secret to Atwood Cafe's Grilled Arctic Char Filet.
 

Segments


More Episodes



Comments

Share your thoughts, questions, and comments on "Nick Stellino Cooking With Friends" here.
 

Learn about our new PLUS channel


A second HD broadcast service offering alternative programming and more content from local and regional producers.

 

Vermont PBS Weekly

Our weekly email newsletter highlighting upcoming shows and important station news. Sign Up Today!

Vermont PBS

204 Ethan Allen Avenue
Colchester, VT 05446
(802) 655-4800
© 2014 Vermont PBS
All Rights Reserved

Facebook Twitter YouTube LinkedIn Pinterest