New Scandinavian Cooking
It All Starts With Kids
Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center for kids. Together with the kids, Andreas makes a cereal breakfast, a tasty chicken soup, a warming lamb stew and a sweet dessert with pumpkin and yogurt.
Saturday, July 9, 11:30 a.m. on Create
Saturday, July 9, 11:30 p.m. on Create
Sunday, July 10, 5:30 p.m. on Create
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