Lidia's Italy In America
From Bloomfield To The Strip In Pittsburgh
Thursday, Sept 18, 8 p.m. on Create
Thursday, Sept 18, 11:30 p.m. on Create
Friday, Sept 19, 2 a.m. on Create
Friday, Sept 19, 5:30 a.m. on Create
Lidia opened her own restaurant in the Strip District in Pittsburgh where other Italian-American immigrants also started earlier businesses. But Pittsburgh's other well known "Little Italy" is called Bloomfield. In this episode, Lidia shares recipes from both of these areas, Braised Veal Shank, Olive Oil Mashed Potatoes and Peas with Bacon. She also visits with Maria Merante, a wonderful Italian American woman who left her mark in Pittsburgh.
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