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Joanne Weir's Cooking Confidence

Guilty Pleasures

Friday, Jan 23, 8:30 a.m. on Create
Friday, Jan 23, 2:30 p.m. on Create
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Joanne confesses to her student Kyle that her favorite food is potato chips, but gives him a healthier oven "fried" version. They are so good, it's hard to save a few to go with their bruschetta blue cheese burgers and blueberry nectarine sangria. Recipes: Oven Fried Potato Chips with Marjoram Salt, Bruschetta Burger with Caramelized Onions and Blue Cheese, and Rose Sangria with Blueberry and Nectarines. Student: Kyle Khasigian, Financial Associate.
 

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