University of Vermont
Commencement Ceremonies
Live Online
Here's Your Golden Ticket
Antiques Roadshow Sweepstakes
Latest Videos
Vermont This Week
May 17, 2013
Vermont Constitution Quiz
St. Michael's College
May 2013 Commencement
Blanching, steaming and roasting - these three simple methods are the best for highlighting vegetables' flavors and retaining their nutritional properties. Let Martha guide you through these techniques and show you how you can use them to prepare an endless variety of perfect vegetable dishes in your own home.
Sorry, this episode has no rebroadcasts scheduled at this time.
Saturday, May 18, at 2:30 p.m. on VPT
Saturday, May 25, at 2:30 p.m. on VPT
Saturday, June 15, at 2:30 p.m. on VPT
Saturday, June 22, at 2:30 p.m. on VPT