A Chef's Life

Cracklin' Kitchen

Tuesday, Nov 11, 8 p.m. on Create
Tuesday, Nov 11, 11:30 p.m. on Create
Wednesday, Nov 12, 2 a.m. on Create
Wednesday, Nov 12, 5:30 a.m. on Create
Episode Guide »
Vivian goes about christening the restaurant's new "whole animal, no waste" program with two little pigs from Warren Brothers' farm. She uses everything - including the skin - and, on her father's recommendation, demonstrates how to make sweet potatoes with cracklins.
 

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