Guest Martha Stewart returns to complete her three-tiered wedding cake decorated with yellow buttercreme icing and handmade marzipan fruit in this episode of BAKING WITH JULIA. In this second of a two-part episode, Stewart puts together the individual cakes that serve as the building blocks of this dessert, inserting a baked crunchy almond and egg white wafer and apricot jam between individual layers and decorating with the icing and candy fruit garnish.
 

Duration: 30 minutes

Thursday, August 31, 7:30 p.m. on Create

More...

  • S3 Ep10: Poppyseed Torte with Markus Farbinger
  • S3 Ep2: A Three-Tiered Wedding Cake with Martha Stewart, Par
  • S3 Ep1: A Three-Tiered Wedding Cake with Martha Stewart, Par
  • S1 Ep12: Italian Cookies with Nick Malgieri
  • S1 Ep3: Puff Pastry with Michel Richard
  • S2 Ep2: Danish Pastry Pockets with Beatrice Ojakangas
  • S1 Ep8: Bagels with Lauren Groveman


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