University of Vermont
Commencement Ceremonies
Live Online
Here's Your Golden Ticket
Antiques Roadshow Sweepstakes
Latest Videos
Vermont This Week
May 17, 2013
Vermont Constitution Quiz
St. Michael's College
May 2013 Commencement
One current food fad is the 'raw diet,' and Christina discusses both the benefits and challenges of eating raw cuisine. She prepares two raw dishes: Zucchini 'Fettucine' in Fresh Marinara Sauce and Sweet Strawberry Pie.
Sorry, this episode has no rebroadcasts scheduled at this time.
Tuesday, May 21, at 8:30 a.m. on Create
Tuesday, May 21, at 2:30 p.m. on Create
Thursday, May 23, at 8:30 a.m. on Create
Thursday, May 23, at 2:30 p.m. on Create
Tuesday, May 28, at 8:30 a.m. on Create
Tuesday, May 28, at 2:30 p.m. on Create
Thursday, May 30, at 8:30 a.m. on Create